THE PUNCH SERIES: Bacardi Rum Punch

Summer of Punch! An easy-to-make tropical punch in honour of Rum month: 20cl Bacardi Cuatro RUM 12cl Fresh Lime juice 8cl Simple Syrup infused with Lime leaves 2cl Orgeat Syrup 10cl Passion Fruit & Mango puree Top off with Perrier Original Ваше здоровье – santé!www.bacardi.com Picture by Pieter D’Hoop

Hannah X Perrier

When Perrier asked Hannah Van Ongevalle to be an ambassador of her favourite water brand, it was definitely a “pinch in the arm “ moment! Besides developing and styling drinks for this beautiful brand and tons of heritage, she also serves her favourite highballs with Perrier on multiple events. Something she’s not, but loves to […]

AMBASSADORSHIP VICTOR & CHARLES 2021

Some of Hannah’s favourite drinks are topped off with Champagne. For this we collaborated with Victor & Charles, an elegant and refined champagne made by the ever smiling Filip Mertens. Want to try it yourself? This cocktail is one of Hannah’s signature recipes, called ‘Victor & Lulu’. 5 cl homemade lemon & jasmine cordial 1cl […]

Hannah X Kitchenaid 2021

Drinks with a Kitchendaid, you say? Not so much a kitchen princess, Hannah developed easy summer drinks for Kitchenaid Belgium, made with their easy to look at and powerful blenders. Want to try the recipes at home? Follow Hannah’s Instagram (here) where she shares new Kitchenaid recipes every month. www.kitchenaid.be Picture by: Robin Joris Dullers

Development Cocktail & Mocktail for Damse Poort

One of Hannah’s closest friends owns a beautiful brasserie in the picturesque village of Damme. Especially for her we created a fresh summer cocktail and mocktail, that is delivered and ready to make. Plug and play, if you will. The ‘Maison’ cocktail is based on the famous Bellini and the mocktail is crafted with fresh […]

Signature drinks for Brasserie Latem

Hannah developed (and supplies) two signature cocktails for the renowned Brasserie Latem, located the most mundane village in Belgium, Sint-Martens-Latem. The first cocktail is inspired by the taste of Asia. It’s called the ‘Izakaya Cooler’, with Sake & Lemongrass and one (closer to home) – a delicious fruity “Bon-Bon”  with vodka & raspberry. www.brasserielatem.be